2nd International Conference on
Food Science and Bioprocess Technology

October 1-3, 2018 at Frankfurt, Germany


    A D Ranganatha
    Krishi Vigyan Kendra, India


M Sudheendra
University of Agriculture & Horticultural Sciences, India


B Krishnamurthy
University of Agricultural Sciences, India


Jiawei Xu
Newcastle University, UK


Kehinde.N. Awokoya
Obafemi Awolowo University, Nigeria


K Nishitha
Karnataka Agriculture Price Commission, India


Samuel P. Kusumocahyo
Swiss German University, Indonesia


Indira Wickramasinghe
University of Sri Jayewardenepura, Sri Lanka


Sunday A. Malomo
Federal University of Technology,Nigeria


Kumela Dibaba
Jimma University, Ethiopia


Won Byong Yoon
Kangwon National University, South Korea


Elizabeth Devi Wahengbam
Tezpur University,Assam


Amir M. Mortazavian
Shahid Beheshti University of Medical Sciences,Iran.


Sara Sohrabvandi
Shahid Beheshti University of Medical Sciences,Iran.


Abdeen Omer
Energy Research Institute,United Kingdom


Ehab Romeih
University of Limerick, Ireland


Hiwot Desta Alemayehu
Ethio-Telecommunication company,Ethiopia


Dega Vijayalakshmi
University of Agricultural Sciences,India


K G Vijayalaxmi
University of Agricultural Sciences,India


M Mahadeva Murthy
University of Agricultural Sciences,India


Jamila M Hashemi
King Abdulaziz University, Saudi Arabia


Yassin Hassen Umar
Hawassa University, Ethiopia

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